World Cuisine Recipes

Home-Made Browni Cake Recipe

Home-made browni cake recipe. A slice of brownie cake can make life better for a moment;) Wouldn’t it be great to reach this happiness with a recipe that you can easily make at home?
We have prepared for you a brownie cake recipe that is tastier, more aromatic and more fragrant than what you buy from the pastry shop. Enjoy it!

Home-made browni cake

Home-Made Browni Cake Recipe

Home-Made Brownie Cake

A cake recipe with a perfect consistency and intense flavor that you can easily make at home.
Prep Time 5 mins
Cook Time 30 mins
0 mins
Total Time 35 mins
Course Dessert
Cuisine International
Calories 420 kcal

Equipment

  • Oven
  • Blender

Ingredients
  

  • Ingredients for the cake:
  • 170 g granulated sugar
  • 2 eggs
  • 200 ml milk
  • 200 g flour
  • 5 g vanilla
  • 3 tablespoons cocoa
  • 10 g baking powder
  • 170 ml oil
  • Ingredients for the sauce:
  • 300 ml milk
  • 80 g granulated sugar
  • 50 ml oil
  • 2 tablespoons cocoa

Instructions
 

  • Home-Made Brownie Cake Recipe:
  • Mix the sugar and egg with a mixer for 5 minutes. Add oil, milk, vanilla, cocoa, baking powder, and flour. Mix for 5 more minutes and pour into the oiled pyrex tray.
  • Bake at 170 Celsius degree for 30 min.
  • (For the sauce)
  • Pour all the ingredients in a pot and boil by stirring over medium heat.
  • Leave it to cool.
  • Pour the cooled sauce over the rested cake.

Video

Notes

For the best result, you can leave it in the fridge for 2 hours.
Keyword browni cake

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